14 Best Apple Recipes (Beyond Pie) (2024)

We’ve rounded up our best apple recipes that aren’t just pie. Of course we included a pie, but here’s a favorite collection of recipes that champion the use of apples in both sweet and savory dishes. Enjoy these all season long.

14 Best Apple Recipes (Beyond Pie) (1)

In This Article

  • Breakfast and Brunch
  • Main Dishes and Sides
  • Salads
  • Dessert
  • Drinks
  • Video: Watch Us Make Apple Cake
  • Did you make this?
  • Apple Recipes | Easy Apple Butter Recipe

Breakfast and Brunch

Apples provide a refreshing and nutritious twist to breakfast recipes. When baked into breads or muffins, they add a burst of flavor and nutrition to start your day right.

  • Easy Apple Coffee Cake

    You haven’t had coffee cake as tender and flavorful as this apple coffee cake. It’s perfect with your favorite cup of coffee, tea, or milk.

  • Apple Fritter Bread

    It’s loaded with apples, spices, and topped with a decadent brown sugar-pecan topping. Don’t let fall slip away without baking this bread.

  • Cinnamon Apple Baked Donuts

    These yummy morsels are bite-sized and baked, not fried. They’re somewhat akin to a mini muffin without a center.

  • Upside Down Apple French Toast Bake (Make-ahead!)

    Want to sleep in but still serve a hearty breakfast? Try this make-ahead Upside Down Apple French Toast Bake! Assemble everything the night before and just pop it in the oven the next morning.

  • Caramel Apple Baked Donuts

    If caramel is your jam, you will adore these baked apple donuts lovingly drizzled with caramel.

  • Superhero Apple Zucchini Carrot Muffins

    Packed with all the good things, these superhero muffins are the breakfast of champions.

  • Apple Texas French Toast Bake

    This one is a twist on our popular Texas French Toast; we added apples to this mouthwatering dish.

Main Dishes and Sides

Apples can lend a subtle, sweet note to savory main dishes like pork chops or stuffing, balancing flavors beautifully. The crispy texture also adds a delightful crunch.

Salads

The natural sweetness of apples pairs wonderfully with vinaigrettes or creamy dressings alike, elevating the overall flavor profile of your favorite salad.

  • Best Broccoli Apple Salad

    This apple salad stays crispy and crunchy, even when made ahead of time.

  • Wheat Berry Salad with Apples and Cranberries

    This is the quintessential fall salad, with its hearty autumn flavors.

  • Chopped Apple, Candied Pecan, and Blue Cheese Salad

    We love this salad all fall and winter long. Feel free to substitute blue cheese for your favorite kind of cheese instead.

Dessert

In desserts, apples are a versatile and tasty addition that make stunning pies, crisps, cakes, and even cookies.

  • Best Apple Pie with Flaky Butter Crust

    We had to include this reader-favorite apple pie, as it’s a tried and true apple dessert that has been loved for years.

  • Dutch Apple Pie

    If you love a crispy, crunch streusel topping, this Dutch apple pie is a must-try this season.

  • Apple Crisp Recipe

    This one is an absolute hit, especially when topped a generous scoop of vanilla ice cream.

  • Apple Bread Pudding

    This isn’t your everyday bread pudding; the apples really amp up the flavors and texture!

  • Easy Apple Cake (One Bowl)

    When you add apples to a winning cake base, you know it’s going to be spectacular.

  • Apple Cake with Caramel

    If you love caramel, you’ll adore this caramel apple cake. It’s ridiculously tender, with plenty of apple bits throughout.

  • Apple Cookies (With Caramel)

    With or without the caramel, these apple cookies are delightful little fall treats.

Drinks

Whether enjoyed as apple cider, a smoothie, or a co*cktail ingredient, their crisp flavor adds a refreshing twist to various drink options.

  • Easy Apple Cider Sangria

    This super easy sangria makes use of apple cider for the perfect fall co*cktail.

  • Pomegranate Apple Sangria

    This Pomegranate Apple Sangria is a super easy make-ahead recipe that gets better as it sits. Perfect for parties and gatherings so you can mingle and enjoy.

Video: Watch Us Make Apple Cake

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14 Best Apple Recipes (Beyond Pie) (24)

Apple Recipes | Easy Apple Butter

5 from 40 ratings

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Despite its name, there is no actual butter in this recipe! Apple butter is healthy, jammy, and perfect for using on toast, oatmeal, or English muffins.

Servings: 40

Author: Amy Dong

Ingredients

Instructions

  • In a bowl, combine sugar, cinnamon, nutmeg, cloves, and salt. Whisk to combine. Place apples into slow cooker and toss with spice mixture.

  • Cook on low for 10 hours, stirring occasionally, until mixture is thickened and dark brown.Uncover and stir in vanilla. Continue cooking, uncovered, for 2 more hours on low.

  • Either use an immersion blender or transfer apple butter to a blender. Puree just until smooth and creamy. Transfer to clean jars, cover, and keep chilled for several weeks.

Notes

  • Use a mixture of apples for best flavor. We love Honeycrisp, Fuji, Golden Delicious, McIntosh, or braeburn.
  • Servings are an estimate; this recipe makes roughly 4-5 cups. The amount of servings vary, depending on how you use it.
  • Apple butter will keep in the fridge for several weeks in an airtight container, such as a mason jar.
  • If you enjoyed this recipe, please come back and give it a rating ⭐️

Click here to add your own private notes.

Nutrition (per serving)

Calories: 33kcal | Carbohydrates: 8g | Protein: 0.02g | Fat: 0.01g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.001g | Monounsaturated Fat: 0.002g | Sodium: 17mg | Potassium: 13mg | Fiber: 0.1g | Sugar: 8g | Vitamin A: 1IU | Vitamin C: 0.02mg | Calcium: 9mg | Iron: 0.1mg

Course: Breakfast or Snack

Cuisine: Amerian

Diet: Gluten Free, Low Calorie, Low Fat, Low Lactose, Low Salt, Vegan, Vegetarian

Method: crock pot, Slow Cooker

14 Best Apple Recipes (Beyond Pie) (2024)

FAQs

What to do with an abundance of apples? ›

You could also make applesauce, apple butter or apple jelly. You could put them in muffins, crumbles and cakes. You could layer them in sandwiches. You could roast them with sausages or toss them into kale salad.

What kind of apples make the best apple pie? ›

The best apples for making apple pie
  • Braeburn. This apple is a descendant of Granny Smith, but slightly sweeter. ...
  • Cortland. ...
  • Crispin (Mutsu). ...
  • Golden Delicious. ...
  • Granny Smith. ...
  • Honeycrisp. ...
  • Jonagold or Jonathan. ...
  • Northern Spy.
Oct 8, 2021

What are the top 5 apples for baking? ›

For the best pies, crisps, and other baked treats, apples need to be firm enough to hold their own during the cooking process. We call these apples “baking apples” and to namedrop, they include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Haralson, and Newtown Pippin.

What to do with a bushel of apples? ›

Have You Gone Apple Picking? Here's What to Make With All Those Apples
  1. Lattice Apple Pie. Gooey apples and flaky crust makes this pie(Opens in a new window) the apple of our eye. ...
  2. Applesauce. ...
  3. Apple Chips. ...
  4. Apple Potato Tian. ...
  5. Apple Grilled Cheese. ...
  6. Apple Pizza. ...
  7. Spiced Apple Shrub.

Do apples last longer in the fridge or on the counter? ›

"They can last six to eight weeks stored in a refrigerator," says Wortz. Scheck notes that if your room temperature is on the warm side, the refrigerator is ideal for storing apples for any amount of time. The countertop is an option for shorter storage; apples can last one to two weeks there.

Can you freeze fresh apples? ›

Yes, you can freeze fresh raw apple, however because of the high water content, you'll find that the apple will be soft when defrosted (the water inside the fruit expands when it freezes into ice and the crystals breaks the delicate cell structure). Therefore, it's best to use frozen apple for cooking or smoothies.

What kind of apples does mcdonalds use for their pies? ›

A-Plus Apples

Instead, Mickey D's makes their pies with six different types of apples — Jonagold, Fuji, Golden Delicious, Gala, Rome, and Ida Red, all of which are homegrown in the U.S. And the apples are sliced instead of diced, so you'll notice big chunks of apple in every bite.

What happened to Jonathan apples? ›

The variety was grown in home gardens and commercial orchards, but over time, modern varieties overshadowed the apples, leading them to disappear from commercial production. Today, Jonathan apples are not commercially produced and are only grown in small quantities in the United States as a specialty apple.

What apples stay crisp in pie? ›

Honeycrisp apples are known for their intense sweetness and crisp snap. They're a delicious apple to incorporate into either pie or crisp filling because they pack a bold punch in the flavor department and are neither too wet nor too firm when cooked.

How do I get rid of a lot of apples? ›

There are a many ways to make use of a large number of apples, a few of which are as follows:
  1. Make juice. If you have a juicer, cut out the cores and seeds, then make juice. ...
  2. Dehydrate the apples with a dehydrator. ...
  3. Make applesauce.
  4. Donate to a food bank or anyone in need of food, or give them to friends.
Dec 8, 2015

How do you preserve an abundance of apples? ›

Pack apples into containers and press fruit down, leaving ½ inch (13 mm) of headspace. Seal and freeze. Dry pack: Follow directions for sugar pack, omitting sugar. Treated apple slices can also be frozen first on a tray and then packed into containers as soon as they are frozen.

How do you dispose of excess apples? ›

Apples, like practically all other organic waste, are ideal for composting. You can cover the apples with leaves, sawdust, other soil, etc., to prevent them being eaten by birds & insects and carried away from your compost pile.

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